These fritters are quite tasty. Many recipes for this calls for using salted codfish, so you need to go thru a process to remove the salt. I went the easier route and used frozen individually packaged frozen codfish that isn't as salty as fresh. I tried making these in an air fryer but they didn't… Continue reading Bacalitos (Codfish Fritters)
Empanadas are meat stuffed pastries that can be fried, baked, or air fried. Different countries/cultures have their own versions/variations and styles for meat stuffed (picadillo) in a pastry. This is the way my mother, who was Puerto Rican, use to make them. I have made a few additions that my mom never used and I… Continue reading Empanadas Puerto Rican Style
Googie DEsigns 